What are the Cubs eating this Thanksgiving?

Thanksgiving: A time for family, friends ... and maybe a second slice of pie.

We asked the Cubs which Turkey Day dishes they’re most looking forward to.

So which Cub would be ecstatic to find himself at your Thanksgiving table? And who gets cut off for hogging all the stuffing?

• Albert Almora Jr. -- Corn casserole
• Adbert Alzolay -- The turkey is the best
• David Bote -- Dark meat turkey covered in gravy
• Kris Bryant -- Sweet potato casserole
• Victor Caratini -- Handmade meal from my grandma that includes turkey breast, rice with beans and mofongo
• Tyler Chatwood -- Turkey and honey baked ham
• Willson Contreras -- Everything, but the turkey overall
• Daniel Descalso -- I love the post-Thanksgiving leftovers sandwich. Turkey, stuffing, cranberry sauce!
• Ian Happ -- Duck
• Kyle Hendricks -- Stuffing
• Jason Heyward -- My grandmother’s sweet potato/marshmallow casserole
• Nico Hoerner -- Peas with bacon bits
• Tony Kemp -- Ham and green beans
• Craig Kimbrel -- My grandmother’s squash casserole and my Mimi’s green beans
• Alec Mills -- Green bean casserole
• José Quintana -- Rotisserie turkey with mashed potatoes and gravy
• Kyle Ryan -- Collard greens and fried turkey
• Kyle Schwarber -- Stuffing and pumpkin pie
• Rowan Wick -- Mashed potatoes