The Mariners' Sriracha Night included a mouth-burning sriracha milkshake

Some people like eating food. Others like ingesting sustenance with a healthy dose of tastebud-vaporizing hot sauce. And nothing is better at that than sriracha, a Thai hot sauce made from chili peppers, garlic and the collective anger from mankind's history. The Mariners accommodated some of the Pacific Northwest's more adventurous eaters Thursday when they hosted Sriracha Night.

Among the offerings were sriracha garlic french fries (okay, that makes sense): 

A sriracha hot dog (Sure, why not?)

And a sriracha milkshake (Dear Lord, help us! Man was not meant to tempt the fates like this!)

Right-hander/food critic Taijuan Walker gave a glowing review of the milkshake when he said it was, "surprisingly not bad." 

@tai_walker pronounces the Sriracha chocolate shake "surprisingly not bad." #hot #Mariners pic.twitter.com/CwsEyCT0Bu

- Rebecca Hale (@RebeccaMariners) May 22, 2014

And fans came from far and wide to pay tribute to the sauce: 

Thanks @Mariners for the tote bag of Sriracha night goodies! pic.twitter.com/vvbH6itwz4

- Chase Gallagher (@chasegallagher) May 23, 2014