\n","providerName":"Twitter","providerUrl":"https://twitter.com","thumbnail_url":null,"type":"oembed","width":550,"contentType":"rich"},{"__typename":"Markdown","content":"**Player:** LHP Paul \"PAPA FRITA\" Fry \n**Menu item:** Curly fries with chili cheese \n**Date available:** Friday night vs. Rays \n**Where can I get them?** Available at all Baseline Burger stands\n\nThis Orioles lefty goes by the nickname \"PAPA FRITA\" this weekend, which simply translates to french fry. His own spin on the ballpark staple is available with chili cheese or without.","type":"text"},{"__typename":"Image","caption":null,"contextualCaption":null,"contextualAspectRatio":null,"credit":null,"contentType":"Photography","format":"jpg","templateUrl":"https://img.mlbstatic.com/mlb-images/image/private/{formatInstructions}/mlb/my5gkz9eeqesmnssd0va","type":"image"},{"__typename":"Markdown","content":"**Player:** 1B/OF Trey \"BOOMER\" Mancini \n**Menu item:** Roma Italian sausage topped with Mancini Peppers \n**Date available:** Friday night vs. Rays \n**Where can I get them?** Available at all Roma Sausage locations\n\nSince 1922, Mancini's family has owned and operated Mancini Foods, which offers an array of dishes built around their original red pepper recipe. This Friday, those peppers will be available at Oriole Park as a complementary item or as a meal with waffle fries.","type":"text"},{"__typename":"Image","caption":null,"contextualCaption":null,"contextualAspectRatio":null,"credit":null,"contentType":"Photography","format":"jpg","templateUrl":"https://img.mlbstatic.com/mlb-images/image/private/{formatInstructions}/mlb/rjxam0mn1x5fg4ahjfn0","type":"image"},{"__typename":"Markdown","content":"**Player:** LHP John \"MEANS\" Means \n**Menu item:** Burnt Ends BBQ with a side of mac and cheese \n**Date available:** Saturday and Sunday \n**Where can I get them?** Available at all Baseline Burger stands.\n\nThis is a nod to Means' Midwest roots, inspired by his hometown of Kansas City. Means is scheduled to start Saturday.","type":"text"},{"__typename":"Image","caption":null,"contextualCaption":null,"contextualAspectRatio":null,"credit":null,"contentType":"Photography","format":"jpg","templateUrl":"https://img.mlbstatic.com/mlb-images/image/private/{formatInstructions}/mlb/eq2mx6yhhzt13hmfmjjy","type":"image"},{"__typename":"Markdown","content":"**Player:** RHP Miguel \"VILLA HERMOSA\" Castro \n**Menu item:** Dominican-style chicken and rice, with red beans and side salad \n**Date available:** Saturday night vs. Rays \n**Where can I get them?** Available at all chicken shack locations\n\nA native of Villa Hermosa, on the Dominican Republic's southeast shore, Castro chose his nickname in honor of his hometown. His specialty dish is a tribute to his home country, where four other active Orioles also hail from.","type":"text"},{"__typename":"Image","caption":null,"contextualCaption":null,"contextualAspectRatio":null,"credit":null,"contentType":"Photography","format":"jpg","templateUrl":"https://img.mlbstatic.com/mlb-images/image/private/{formatInstructions}/mlb/kaafxbco2falhak8kzxe","type":"image"},{"__typename":"Markdown","content":"**Player:** OF Anthony \"AGUA BLANCA\" Santander \n**Menu item:** Venezuelan arepas \n**Date available:** Sunday afternoon vs. Rays \n**Where can I get them?** Available at Corona Street Tacos & Ole Mole stands\n\nA staple in Santander's home country, his arepas will be offered as beef or pork options, with queso fresco and fried cheese. Santader's moniker is another reference to his hometown, where he returns each offseason.","type":"text"},{"__typename":"Image","caption":null,"contextualCaption":null,"contextualAspectRatio":null,"credit":null,"contentType":"Photography","format":"jpg","templateUrl":"https://img.mlbstatic.com/mlb-images/image/private/{formatInstructions}/mlb/kpdj85ovwzbydu5dqj8z","type":"image"}],"relativeSiteUrl":"/news/orioles-create-special-food-options-players-weekend","contentType":"news","subHeadline":null,"summary":"BALTIMORE -- With Players' Weekend upon us, players across Major League Baseball get another chance to showcase their individuality through self-selected nicknames and colorful cleats and equipment. In Baltimore, the occasion also provides the opportunity to display their culinary creativity.\nConsider Trey Mancini, John Means, Anthony Santander and other Orioles","tagline({\"formatString\":\"none\"})":null,"tags":[{"__typename":"InternalTag","slug":"season-2019","title":"Season 2019","type":"season"},{"__typename":"InternalTag","slug":"storytype-article","title":"Article","type":"article"},{"__typename":"TeamTag","slug":"teamid-110","title":"Baltimore Orioles","team":{"__ref":"Team:110"},"type":"team"},{"__typename":"ContributorTag","slug":"joe-trezza","title":"Joe Trezza","type":"contributor"},{"__typename":"PersonTag","slug":"playerid-641820","title":"Trey Mancini","person":{"__ref":"Person:641820"},"type":"player"},{"__typename":"PersonTag","slug":"playerid-607644","title":"John Means","person":{"__ref":"Person:607644"},"type":"player"},{"__typename":"PersonTag","slug":"playerid-623993","title":"Anthony Santander","person":{"__ref":"Person:623993"},"type":"player"},{"__typename":"GameTag","gamePk":564994,"slug":"gamepk-564994","title":"2019/08/22 tb@bal","type":"game"}],"type":"story","thumbnail":"https://img.mlbstatic.com/mlb-images/image/private/{formatInstructions}/mlb/my5gkz9eeqesmnssd0va","title":"Orioles create special food options Players' Weekend"}},"Team:110":{"__typename":"Team","id":110},"Person:641820":{"__typename":"Person","id":641820},"Person:607644":{"__typename":"Person","id":607644},"Person:623993":{"__typename":"Person","id":623993},"Person:612434":{"__typename":"Person","id":612434},"Person:643316":{"__typename":"Person","id":643316}}}
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BALTIMORE -- With Players' Weekend upon us, players across Major League Baseball get another chance to showcase their individuality through self-selected nicknames and colorful cleats and equipment. In Baltimore, the occasion also provides the opportunity to display their culinary creativity.
Consider Trey Mancini, John Means, Anthony Santander and other Orioles the masterminds behind several unique concession items that will be available to fans throughout the weekend at Oriole Park. Players were encouraged to create their own dishes, then they consulted with Oriole Park executive chef Johnny Blackerby to iron out the details and bring them to life.
Player: LHP Paul "PAPA FRITA" Fry Menu item: Curly fries with chili cheese Date available: Friday night vs. Rays Where can I get them? Available at all Baseline Burger stands
This Orioles lefty goes by the nickname "PAPA FRITA" this weekend, which simply translates to french fry. His own spin on the ballpark staple is available with chili cheese or without.
Player: 1B/OF Trey "BOOMER" Mancini Menu item: Roma Italian sausage topped with Mancini Peppers Date available: Friday night vs. Rays Where can I get them? Available at all Roma Sausage locations
Since 1922, Mancini's family has owned and operated Mancini Foods, which offers an array of dishes built around their original red pepper recipe. This Friday, those peppers will be available at Oriole Park as a complementary item or as a meal with waffle fries.
Player: LHP John "MEANS" Means Menu item: Burnt Ends BBQ with a side of mac and cheese Date available: Saturday and Sunday Where can I get them? Available at all Baseline Burger stands.
This is a nod to Means' Midwest roots, inspired by his hometown of Kansas City. Means is scheduled to start Saturday.
Player: RHP Miguel "VILLA HERMOSA" Castro Menu item: Dominican-style chicken and rice, with red beans and side salad Date available: Saturday night vs. Rays Where can I get them? Available at all chicken shack locations
A native of Villa Hermosa, on the Dominican Republic's southeast shore, Castro chose his nickname in honor of his hometown. His specialty dish is a tribute to his home country, where four other active Orioles also hail from.
Player: OF Anthony "AGUA BLANCA" Santander Menu item: Venezuelan arepas Date available: Sunday afternoon vs. Rays Where can I get them? Available at Corona Street Tacos & Ole Mole stands
A staple in Santander's home country, his arepas will be offered as beef or pork options, with queso fresco and fried cheese. Santader's moniker is another reference to his hometown, where he returns each offseason.