W Club powered by Gordon Flesch Company

Be on the lookout for Cubs Relics that will be displayed in The W Club Friday or Saturday of each homestand as part of our Hands on History activation! Feel free to stop by and take photos with the items.

Tuesday, September 23

  • BBQ Grilled Salmon
    • Zucchini, Roasted Tomato, Garlic Butter Sauce
  • Korean Glaze Boneless Chicken Wing
    • Kimchi Ranch
  • Potato & Cheese Pierogi
    • Braised Red Cabbage, Bacon
  • Watermelon Radish
    • Arugula, Orange Segments, Grapefruit Segments, Dried Goat Cheese, Honey Thyme Vinaigrette

Wednesday, September 24

  • Garlic Herb Marinated Chicken Thigh
    • Shitake Mushroom, Shallot, Mushroom Demi Sauce
  • Gyros
    • Tomato Cucumber Relish, Tzatziki, Naan Bread
  • Lemon Herb Rice Pilaf
    • Parsley, Dill, Lemon Zest
  • Mixed Greens
    • Carrots, Cucumber, Cherry Tomato, Balsamic Vinaigrette

Thursday, September 25

  • Grilled Chicken Breast
    • Spinach, Yukon Potato, Roasted Tomato, Garlic Demi
  • Mozzarella Sticks
    • Marinara
  • Italian Beef
    • Sweet Peppers, Giardiniera, Mini Hoagie
  • Lemon Ricotta Pasta Salad
    • Penne Pasta, Asparagus, Basil, Parmesan Cheese, Ricotta Lemon Dressing

Friday, September 26

  • Beef Fajita
    • Sirloin, Peppers, Onions, Salsa Fresca, Flour Tortilla
  • Al Pastor Chicken Thighs
    • Roasted Pineapple, Red Onion, Al Pastor Sauce
  • McCain® SureCrisp® Fry-day
    • Ketchup, Garlic Mayo
  • Tabbouleh Salad
    • Cauliflower, Parsley, Red Pepper, Red Onion, Lemon Vinaigrette

Saturday, September 27

  • Lemon Garlic Chicken Breast
    • Potato Wedges, Lemon Caper Butter Sauce
  • Honey Chipotle Pork Loin
    • Mango Salsa, Chipotle Citrus Vinaigrette
  • Shrimp & Ricotta Pasta
    • Rotini Pasta, Shrimp, Blistered Tomato, Kale, Ricotta Cheese Sauce
  • Shaved Fennel and Tomato Salad
    • Shaved Baby Fennel, Grape Tomatoes, Sliced Red Onions, Apple Cider Vinaigrette

Sunday, September 28

  • Spicy Maple Glazed Chicken Thigh
    • Breakfast Potato, Red Pepper, Onion, Hot Maple Glaze
  • Meatballs
    • Marinara, Parmesan, Mini Hoagie Roll
  • Wild Mushroom Pasta
    • Campanelli Pasta, Wild Mushroom Blend, Crushed Tomato Cream Sauce, Parmesan
  • Veggie Chopped Salad
    • Mixed Greens, Roasted Vegetables, Blue Cheese, Red Wine Vinaigrette

* Menus are subject to change

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