Mariners Reveal New T-Mobile Park Food Lineup with 50 Seasons Exclusives, New Partners and Local Favorites

Highlights include new Souvenir Ferry Boat, Piroshky Piroshky and expanded Value Menu

March 10th, 2026

SEATTLE – The Seattle Mariners and longtime hospitality partner Sodexo Live! announced the new food and beverage lineup at T-Mobile Park for the 2026 season, which celebrates 50 years of Mariners baseball, in advance of Opening Day on Tuesday, March 26. The hospitality program is curated by Mariners Vice President of Fan Experience Malcolm Rogel and Executive Chef Craig McAlister.

New eats and experiences topping the list this year include the addition of local bakery Piroshky Piroshky, a new Washington State Ferries souvenir vessel and an expanded Value Menu, plus new souvenir ice cream helmets and collectible cups featuring unique 50 seasons designs covering the eras of Mariners baseball that will roll out throughout the season.

Local flavors continue to shine with new partners like Rolling Smoke BBQ and El Rinconsito, alongside new options from returning favorites like Nakagawa Sushi, Great State Burger, MOTO Pizza, Marination, Ivar’s and Salt & Straw, bringing even more craveable options to fans all season long.

“We can’t wait for fans to try this year’s food lineup at T-Mobile Park. We’ve always taken pride in being one of the first ballparks in MLB to push the boundaries of what ballpark food can be, and this year’s menu raises the bar once again with a huge variety of options that fans can’t get anywhere else,” said Rogel. “At the end of the day, it’s about giving fans more ways to make their trip to the ballpark memorable. With new options across the park, plus an expanded value menu, there’s truly something for everyone at T‑Mobile Park.”

“Our hospitality program always focuses on our fan-first commitment and we hope visitors can celebrate the spirit of baseball and the unique culinary culture of Seattle while dining on the best eats in baseball at T-Mobile Park this year,” said Meagan Murray, Sodexo Live! District Manager. “Coming off such an exciting season and going right into the 50-year celebration of the franchise, these new dishes, local partners and collectible souvenirs are designed to capture the energy of the season and give fans new ways to enjoy the game, with more ways to take home memories of cheering on the Mariners.”

Fans can learn more about the T-Mobile Park menu at Mariners.com/TopEats.

2026 New and Expanded Menu Offerings

Washington State Ferry Boat Souvenir: A Celebration of Seattle

To celebrate 75 years of the Washington State Ferries system and 50 seasons of the Seattle Mariners, 2026 brings these two Seattle icons together in a special way. Food is a universal connector, and just as the ferries connect fans across Puget Sound, this new souvenir helps fans ferry gameday favorites from the stands straight to their seat. Fans can also hear the ferry horn sound every time the Mariners score.

Options include:

  • Bases Loaded Crab Nachos: Wonton chips, cheese sauce, crab salad, sesame, green onion, Thai chili sauce (section 187)
  • Dockside Double Dip: Wonton chips with beer cheese crab dip and spinach artichoke crab dip (section 187)
  • Crab Fries or Old Bay Fries (section 187)
  • Chicken Tenders with fries (sections 136, 340)
  • Regular Fries or Garlic Fries (sections 136, 340)
  • Sidewinder Fries (sections 249, 329)
  • Fish & Chips (section 249)

Piroshky Piroshky (section 132)

Piroshky Piroshky started in Pike Place Market in 1992 offering a unique taste of Eastern Europe to the Pacific Northwest, and this year they join T-Mobile Park. Their classic piroshky dishes – sweet or savory turnover sandwiches with an infusion of local flavor – can now be enjoyed during the game with options including, Beef & Cheese, Potato & Cheese, Bacon Cheeseburger, Chocolate Cream Hazelnut, Smoked Salmon and Jalapeño Sausage.

El Rinconsito (The T-Mobile ‘Pen)

First started in 1997 by Lupe Guzmán, in Kent, Washington, El Rinconsito brings its authentic Mexican dishes to the ballpark for the first time this year, including Asada Quesadilla, Asada Tacos, Birria Tacos, Asada Burrito, Birria Burrito, Frescas Horchata, Tamarindo and Hibiscus, Value Menu Quesadilla, and more.

Rolling Smoke BBQ (section 313)

Rolling Smoke BBQ started as the passion project of a husband and wife duo born and raised in Seattle who turned their love for backyard barbecue into a thriving restaurant and, now, a spot at the ballpark. At T-Mobile Park fans can enjoy their Rib Platter (half rack of slow smoked, fall-off-the-bone ribs served with two sides), Pulled Pork Sandwich (hand-pulled, slow-smoked pork stacked and sauced just right), Brisket Sandwich (tender sliced brisket piled high on a toasted bun) Loaded Mac & Cheese (topped with brisket or pork), BBQ Pit Beans and Coleslaw.

Can’t-Miss Gameday Bites

  • Chocolate Mousse Moose: Soft serve in a cone or souvenir helmet garnished with moose cookies (Mister Softee sections 132, 185)
  • Pretzel Pileup: Pretzel bites, beer cheese sauce, horseradish cream, bacon bits and sliced scallions (section 221)
  • New Specialty Churro Flavors (available at Nacho Carts sections 195, 143, 319,333):
  • Fluffernutter: Topped with peanut butter, marshmallow fluff, crunch peanuts and chocolate
  • Fruit Cereal: Breakfast cereal crusted churros finished with cereal milk frosting
  • Apple Pie: Allspice and sugar churros with local apple butter, caramel and buttery pie crust

Salt & Straw (sections 111, 328)

This season Salt & Straw brings its legendary Tacolate to the ballpark. This chocolate taco is a crunchy-’til-the-last-bite collab from Taco Bell and Salt & Straw made with cinnamon-ancho ice cream that’s packed into a hand-pressed, sog-resistant waffle cone taco, then dunked in dark chocolate and studded with crunchy puffed quinoa. Salt & Straw is also bringing scoops of Pots of Gold & Rainbows to the ballpark. For this legendary favorite, they hand-sort the luck from the charms, steeping the whole-grain cereal in cream for that memorable bottom-of-the-bowl sweetness before stirring in mountains of rainbow 'mallows.

Nakagawa Sushi (section 132)

Back for their second season, cheer on the Mariners with fresh, local seafood with Nakagawa Sushi’s new Trident Roll featuring sushi rice, soy paper, crab salad, salmon, yellow tail, avocado, cucumber and sesame seeds.

Tamari Bar

This year’s additions at popular Tamari Bar include Curry Donuts & Dip (crispy Chinese donuts served with signature Area 206 curry sauce; section 133) and Miso-Katsu Bowl (sections 133, 243) Vegan Area 206 Curry (sections 133, 243).

Marination (T-Mobile ‘Pen, section 119)

Delivering a little Aloha to Seattle, Marination returns with Ube Coconut Rice Krispie added to the menu this year.

Ballard Pizza (T-Mobile ‘Pen, sections 132, 242)

From celebrated local Chef Ethan Stowell, Ballard Pizza adds craveable Stadium Bites (pizza dough, garlic oil, parmesan, tomato gravy).

Great State Burger (T-Mobile ‘Pen, section 218)

There’s a new hot dog at the ballpark! The Great State Dog (Hempler's all-beef dog, Great State Sauce, pickles, cheese, lettuce; available at the ‘Pen) joins the menu, along with the Great State Veggie Burger (Abbot's veggie patty, organic lettuce, pickles, mustard, ketchup) and their Sea Salt Chocolate Chip Cookie (both at the ‘Pen and section 218).

Mariners Value Offerings

The Value Menu is bigger than ever before with 15 first-time items, plus returning favorites like Hempler’s Value Hot Dog, Tostitos Value Nachos, Coca-Cola Refillable Soda, Value Peanuts and more. The Value Beer lineup gets an upgrade with seven new choices, including five new canned beers, one new 16 oz draft beer and one new NA beer option. For the first time ever, participating partners in the ballpark will offer value items on their individual menus, including Ivar’s, Ballard Pizza, Tamari Bar, Marination, Sumo Dog, El Rinconsito and Great State Burger.

More information on the Mariners 2026 expanded Value offerings is available at Mariners.com/Value.

Hatback Bar & Grille and Steelheads Alley (Pre and Postgame)

Located just down the street from T-Mobile Park, fans can enjoy the side-by-side combo of Hatback Bar & Grille and Steelheads Alley as the premier pre and postgame destination for Mariners games. Head to Hatback Bar & Grille and Steelheads Alley for Postgame Happy Hour (Pies & Pints) after every night game. Enjoy 50% off pizzas & a $5 rotating beer special from the final out until closing.

Additional Beverages

Coca-Cola products return as the “Official Fan Refreshment” of the Seattle Mariners with a re-imagined Coca Cola Fan Deck, which will offer a brand-new Dirty Soda.

Columbia Distributing will continue this season as our Official Craft Beer Distributer, bringing fan favorites like Schilling Cider, Georgetown Brewing, Sierra Nevada, Deschutes, Athletic Brewing, pFriem to the ballpark.

Corona will continue this season as the ‘Official Cerveza’ of the Seattle Mariners, carrying products across the Corona, Modelo and Pacifico family, including two offerings on the Mariners Value Beer Menu – Corona Sunbrew and Corona NA.

Double A Bourbon will offer three craft cocktails in their debut season at T-Mobile Park, including the Unapologetic Old Fashioned, Honey Pepper Sunset and Devine Intervention.

Miller Lite will continue this season as the ‘Official Domestic Beer’ of the Seattle Mariners, including offerings on the Mariners Value Beer Menu – Miller High Life.

The entire roster of best-in-class T-Mobile Park beer, wine and seltzer is available via the Beverage Finder, available via the MLB Ballpark app, which can be downloaded from any mobile app store.