Initiatives
Sustainable Concession Stands: In partnership with PG&E, ABLE, Bon Appetit, and Coca-Cola, the Giants have converted several of Oracle Park’s most popular concession stands, the Gilroy Garlic Fries stands, into sustainable stands. In all, the stand’s energy efficient appliances save enough energy to fry an additional 110 tons of garlic fries. Conversion measures include:
- The addition of fryers that reduce gas consumption by 32 percent; cut utility costs by more than half and automatically reduce cooking oil consumption by 12 percent
- The installation of Coca-Cola’s Energy Management System Cooler to save up to 35 percent more energy than traditional models
- The replacement of standard lights with High Lumen lights and ballast lamp starters, which are the most efficient tube (T8) lights and starters available and use 36.5 percent less electricity
- Offering drink cups are recyclable and paper boats and carry trays that are compostable
- The installation of signage that is made on 100 percent biodegradable and recyclable materials
- The usage of paint (used to repaint the stand “green”) is environmentally friendly
Oracle Park Replay Program: The Giants and Diamond 58, Oracle Park’s concessionaire, are partnering with Vytal to expand the Oracle Park Replay Program, a washable cup pilot. Throughout the 2026 season, all poured alcoholic beverages served at concessions stands throughout Oracle Park will be served in washable plastic cups. After each use, Vytal will wash, sanitize and return them. This program will reduce waste, water use and greenhouse gas emissions, continuing Oracle Park’s leadership in environmentally sustainable practices.
Beer, wine and cocktails poured at concessions stands throughout the ballpark will use washable cups, similar to the experience at restaurants. Cup sizes are equivalent to the single-use cups that were used last season. When guests are done with a beverage, they can simply drop their cup in a dedicated Oracle Park Replay Program receptacle, located next to standard waste receptacles throughout Oracle Park. Vytal will pick up the used cups after each event and bring them to a nearby wash facility, where cups will be washed, sanitized, and repackaged for return to Oracle Park. Learn More.
Recycling: The Giants have been the industry leader throughout Major League Baseball in their recycling efforts. They have earned a total of 13 Green Glove Awards since the awards inception in 2008, the most recent in 2022. The MLB award is given out annually to one team who leads the league in recycling and general green initiatives and programming. The Giants earned their Green Gloves by drastically increasing their waste diversion numbers from 57 percent in 2009 to 97 percent in 2022. Recyclables include cans, bottles, plastic cups, cardboard, paper, wood pallets, electronic components, light bulbs and batteries.
Composting: Through a robust composting program, the Giants have achieved waste diversion rates of more than 90 percent. Compostables cooking grease, food waste, foodservice packaging and grass clippings. As such, the Giants are the single largest contributor to the San Francisco Compost Program. In 2025, Eco-Products was named an official Zero Waste partner of the San Francisco Giants, providing compostable foodservice packaging made from renewable, recycled, and reusable materials within Oracle Park to support the organization’s composting program and overall waste diversion efforts. Thanks to a partnership with Recology, the Giants send food waste and certified compostable packaging from Oracle Park to composting instead of landfill – a critical lever in the broader effort to reduce greenhouse gas emissions.
Food Recovery: Diamond 58 donates wholesome excess food to those in need through their food recovery partner, Food Runners. Food Runners is a volunteer-run organization that relays food around San Francisco equating to 20,000 meals each week.
Food Recovery: Diamond 58 donates wholesome excess food to those in need through their food recovery partner, Food Runners. Food Runners is a volunteer-run organization that relays food around San Francisco equating to 20,000 meals each week.




