Busch Stadium Food & Beverages

Throw it back to a decade when the technology was see-through, the furniture was inflatable, burned CDs ruled every road trip, and the Cardinals were ’06 World Series champs. Put up your away message and head to Bar2K starting on August 7th, but catch it before the dial-up internet kicks you off on September 20th.

A lineup of local fave St. Louis restaurants, each serving up some of their fan-favorite dishes and bringing bold hometown flavor straight to the ballpark. Find the Made in the Lou on the main concourse stand near Section 146

Made in the Lou's Official Lineup:

• March 26 – April 26 Kanoa's Hawaiian Grill
• May 1 – May 21 Kbop
• May 29 – June 28 The Fattened Caf
• July 6 – July 30 Taste-D-Burger STL
• Aug 7 – Aug 30 Gulf Shores Restaurant & Grill
• Sept 11 – Sept 20 Locoz Tacoz

Fans can enjoy a great selection of ballpark favorites for just $5 each at every home game, all game long! Find the Value Menu at concession stands near sections 132, 162, 233, and 446.

Ballpark Favorites include:

• Hot Dog
• Soda
• Popcorn
• Nachos
• Water

Burnt Ends Hot Dogs - Smoked all beef hot dogs, cut into bite size pieces, glazed with BBQ sauce, and served with a side potato salad. (Main Concourse near section 109)

Fried Gooey Butter Cake - Classic gooey butter cake, covered with warm funnel cake, and served with your choice of toppings. (Main Concourse near section 150)

Big Chicken and Waffles - Our Nashville Hot chicken breast between two warm Belgian waffles. (Big Chicken on Main Concourse near section 135 and Upper Level near Section 358)

Dulce Pop - Handmade natural pops with a variety of flavors. (Main Concourse near section 108 and 152; 3rd level near section 269; 4th level near section 446).

Birria Ramen - Shredded beef, tossed in Birria sauce, and served over Ramen noodles. Add onions, cilantro, and a lime wedge to make this your own ramen bowl. (Intentional Wok near Section 103)